I get it—why bother with veggies when meat’s easy and tasty, right? I’m not here to change your diet, I’m not health nut, I just want to share my journey into more diverse and surprisingly delicious eating, and if you end up caring a bit more about your taste buds, body, and maybe even the planet, so be it. Do whatever the fuck you want, same as I do.
I focus on maximizing flavor from vegetables and plant-based foods. I occasionally enjoy fish, seafood, and the rare friday night pepperoni pizza (which, if American schools count pizza as a vegetable, makes pepperoni practically a fucking plant). My recipes are predominantly veggie-based but you’ll find some fish and seafood along the way. As well as sweets.
I have a job and three kids, and, if I could, I would cook them too, kidding, they are not plant based. Point is, just like you, I have no fucking time at all, but I love cooking, so I streamlined these recipes so you can cook them too. Feel free to skip or swap ingredients. After all, cooking is about creativity and eating what you love.
EPIC EGGPLANT TAGLIATELLE
‘Fuck yeah, pasta night!’ Finally a way to hide all those veggies you hate in a luscious, healthy and decadent sauce that’ll fool anyone and keep them going for more.
‘NOT LEFTOVERS AGAIN!’ QUINOA
Fed up with the damn leftovers breeding in your fridge? Tired of that drawer full of random veggies giving you the evil eye every time you open it? Let’s turn that mess into a fucking gorgeous meal.
GREENER CURRY MUSSELS
Slurp your way to heaven riding on the back of a shell, holding a piece on naan in one hand and a straw in the other, while yelling ’Shell Yeah!’
P IS FOR PIZZA!
Who doesn't like pizza? Seriously, who? But who has the fucking time to rest a dough for 24h and keep an eye on it before eating this wheel of goodness? Well, wait no more, here I have the perfect compromise for you.
RENDANG BEANBALLS
Yes, beans are a vegetable, so shut up, make this dish and go tell your friends.